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Hors d' oeuvres Menu

Cocktail Party #1

Stationary Hot & Cold Appetizers                                                                                   Minimum 30 people $19.95 per person

 

  • Platter of Import & Domestic Cheeses with Grapes

  • Bruschetta with Garlic Toasts

  • Crudites with Red Roasted Pepper Dip

  • Mini Gourmet Wraps - (your choice of 3 different types of wraps) 

    • Grilled Chicken Caesar Wrap w/ Romaine Lettuce & Caesar Dressing

    • California Ranch Wrap (Grilled Chicken, Mesculin Greens, & Ranch Dressing)

    • Wild Turkey Wrap (Smoked Turkey, Swiss Cheese, Mesculin Greens, & Honey Mustard)

    • Continental Wrap (Black Forest Ham, Brie, Lettuce, Tomato, & Honey Mustard)

    • Grilled Vegetable Wrap (Assorted Grilled Vegetables, w/ Lettuce & Tomatoes)

    • Grilled Portabello Mushroom Wrap (Grilled Portabello, & Fresh Mozzarella Cheese)

 

Cocktail Party #2

Passed Hot & Cold Appetizers                                                                                                 Minimum 30 people $21.95 per person

  • Select 8 items listed below

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Cocktail Party #3

Deluxe                                                                                                                                        Minimum 30 people $29.95 per person

Passed Appetizers

  • 6 Assorted Appetizers (Choice items listed below)

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Stationary Platter

  • Platter of Import & Domestic Cheeses with Grapes

  • Bruschetta with Garlic Toasts

  • Crudites with Red Roasted Pepper Dip

 

Passed Desserts

  • Gourmet Brownies, Cookies & Mini Pastries

 

Hot Beverages

  • Regular & Decaffeinated Gourmet Coffees

  • Regular & Decaffeinated Gourmet Teas 

(Milk, Half & Half, Sugar, Assorted Sugar Substitutes, Coffee Cups & Stirrers)

 

Cold Beverages

  • Assorted Soft Drinks

  • Regular & Diet Pepsi / Coke

  • 6 ozs Bottled Water

  • 10 ozs Tumblers & Ice

Hors d' Oeuvres Listing

(Select your appetizers and customize your package)

Minimum of 2 dozen per item        

 

  1. Miniature Spinach Pies ....         

  2. Sweet & Sour Meatballs (Swedish or Italian Meatballs)....    

  3. Tequila Lime Shrimp Shot ...... 

  4. Stuffed Mushrooms  ........              

  5. Mozzarella Sticks ......    

  6. Franks in a Blanket ........    

  7. Mini Potato Pancakes ......      

  8. Spicy, Honey Mustard, Oriental, or BBQ Chicken Wings.

  9. Chicken Tenders .....

  10. Coconut Chicken Tenders ...

  11. Mini Quiche ........  

  12. Bruschetta ....  

  13. Vegetable Spring Rolls ........  

  14. Grilled Chicken Wrapped in a bacon ....

  15. Beef Kabobs .....

  16. BBQ or Teriyaki Beef Skewers ....

  17. Sliced Steak on a baguette .....  

  18. Sesame Chicken skewer .....

  19. Chicken Kabobs ...  

  20. Stuffed mushrooms with crab .......  

  21. Zucchini sticks........ 

  22. Grilled Tuna and Pepper kabobs .....  

  23. Oriental Baby Back Ribs ...... 

  24. Assorted Sushi ...    

  25. Grilled Shrimp plain or Cajun Spiced Skewers ....   

  26. Grilled Baby Lamb Chops .....  

  27. Asparagus wrapped with prosciutto .... 

  28. Scallops wrapped with bacon .......    

  29. Maryland crab cakes ......          

  30. Grilled Shrimp wrapped in bacon .......   

  31. Shrimp Cocktail shots ........       

  32. Coconut Shrimp .......                 

  33. Fresh Mozzarella pinwheels.......     

  34. Mini foccia finger sandwiches .......  

  35. Smoked Chicken Quesadillas.......    

  36. Mini sliders, without cheese .....  

  37. Mini Cheeseburger sliders.......    

  38. Sesame Teriyaki Shrimp Skewer ......  

  39. Baked Clams Oreganatta .......         

  40. Wild Mushroom Risotto Cakes .....       

  41. Mini Eggrolls.......                                    

  42. Mini Chicken Cor Don Blue .....          

  43. Crudites shots w/ a Cool Ranch dressing ....

STAFF BOOKINGS

 

It is required that you have wait staff  for 3 hours minimum 

(includes set-up, serving, and breakdown according to contract hours booked)

 

  • 1 server for every 20 - 30 guest, and 1 Bartender for up to 70 guests

  • Parties over 30 guests may require additional staff

  • Events outside of Manhattan, Brooklyn, Bronx, and Queens are subject to an additional fee to cover costs of traveling.

  • Special requests are subject to an additional fee (request a uniform other than our standard black bistro or Tuxedo attire.

 

Staff Hourly Rates:

  • Weekends - Servers available at $30 per hr each

  • Weekdays - Servers available at $28 per hr each

  • Major Holidays and Same day booking are subject to an additional fee

  • Request a price list

 

Uniforms

 

We have 3 standard uniforms here at Studio Event Staffing, Inc – they are:

  • White Bistro (WHT BBV) which consists of black dress pants, black socks, black dress shoes, white collared long-sleeved shirt, black tie and a black vest

  • Black Bistro (BLACK BBV) which consists of black dress pants, black socks, black dress shoes, black collared long-sleeved shirt, and a black tie

  • ALL BLACK (BLK) which consists of black dress pants, black socks, black dress shoes, and black collared long sleeved shirt.

  • Tuxedo Attire - Black Tux Jacket, pants, white wingtip shirt with Black Bow Tie

 

In the summer months, we sometimes pair part of the above uniforms with a black polo short sleeve Shirt (BLK TEE) or white short sleeve (WHT POLO) which can be specified on your request form

 

Request A Price Quote​​​​

or

Call

(347)622-6271

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